Sunday, October 17, 2010

roasted pumpkin seeeeeeeds!


Pumpkin carving has ensued around here and I decided to look for a different recipe rather than just do our pumpkin seeds, plain 'ol salted again.
I found this recipe.

 I love them!
I didn't have cumin in the cupboard, but it turned out so yummy without it. The kids really liked it too. Much more enjoyable than just salted. So if you haven't already roasted up your pumpkin seeds totally try this recipe! You won't be disappointed.

 They WERE sooooooo gooooooood - notice the past tense?
they are sadly all gone now!

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